On Tuesday Menu Magazine was lucky enough to be invited to the launch of Perths first ever pintxos bar in that of Bar de Halcyon. Bar de Halcyon…
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The annual Swan Valley Wine Show Awards Dinner, held at Belvoir Homestead, capped off another successful wine show with guests, sponsors and winemakers enjoying Belvoirs chef’s…
Challenger Institute of Technology’s Quinlan’s Training Restaurant located at the Fremantle campus has won the Restaurant in a Training Institute category at the 2013 Savour Australia™…
Mundijong based dairy producers Mundella Foods were multiple award recipients at the recent Royal Agricultural Society (RAS) of WA Dairy Awards, winning no fewer than 22…
Last issue we asked you to vote on where the best service is in WA. We had 60 venues nominated and 249 votes in total. To…
A recycled solar powered oven, remnants of yesterdays coffee grinds and bags of coffee husks are just a few of the components innovatively contributing to Perth…
Mosmans Restaurant in Mosmans Park took out major award ‘Restaurant of the Year’, as well as the ‘Seafood Restaurant’ category at the 2013 Savour AustraliaTM Restaurant…
The WA State Budget has not delivered its election promise of an extra $6million for Tourism WA marketing and the critical support it would have provided…
Western Australia is in a very unique position in regards to beer and brewing – after the closure of the Swan Brewery; we are now the…
Going on an all-day tour of the beautiful wineries in the world famous Margaret River wine region is one of the top tourist ‘must-dos’ when visiting…