Margaret River Wine Association appoints Barry House as their independent Chairperson, effective immediately.The move from voluntary president to independent chair follows unanimous support from the Board.Barry…
Rod and Shana Russell have completed a buyout of Russell and Lee family members in Western Meat Packers Group’s Margaret River abattoir, meaning the couple now have 100…
If you’re planning on heading to Sydney in September, check out Fine Food Australia – a respected trade exhibition for the foodservice and retail industry which will…
The recent decision by the Fair Work Commission (FWC) on penalty rates is a win for the public as hospitality venues will be able to open…
Be recognised as your state’s favourite restaurant, cafe or caterer. From now until 8 May 2017, Restaurant & Catering Australia is giving consumers the opportunity to vote for…
The Gascoyne Food Festival was held in Carnarvon and Exmouth, featuring four days of events, including the trade-exclusive Chef’s Tour, which connected chefs to growers. The…
Friday 29 July 2016. We joined a host of WA’s finest chefs as they stepped out of the kitchen and on to the stage in the Grand…
The Australian Hotels Association (WA) has announced Tall Timbers, of Manjimup, as the winner of the AHA’s Best Country WA Steak Sandwich for 2016. Head Chef…
The winners of the Australian Hotels Association WA Hospitality Supplier Awards have been announced. These awards recognise excellent product and service suppliers in the Western Australian…
Australian Hotels Association (WA) CEO Bradley Woods has welcomed the announcement by the WA Government that the 2016/17 state budget will deliver an extra $30 Million…