Numerous elite wine media visited Margaret River for an action packed week of celebrations for the wine region’s 50th Anniversary and the 6th Gourmet Escape. Visitors included…
We’re enjoying a mid week tipple to reward ourselves for our hard work as we get close to the end of Issue 23, thanks to our…
Rod and Shana Russell have completed a buyout of Russell and Lee family members in Western Meat Packers Group’s Margaret River abattoir, meaning the couple now have 100…
The Langton’s 2017 Margaret River Wine Show will return to Ramada Resort in Dunsborough from the 30 October to 2 November 2017, marking the 16th Margaret River Wine Show.…
For a region which one generally associates with wine, the Margaret River Region has a plethora of Breweries. Jeremy Sambrooks – beer writer for Menu Magazine…
Take your home cooking to a new level for your next dinner party and let Food by the Chef mastermind George Cooper teach you new tricks…
Brewhouse Margaret River is about to release its biggest beer yet for the second time, Coupan Imperial Stout. Along with a varied sessionable range of beers to suit…
The 50th Anniversary of the planting of the first commercial vines in the Margaret River region will take place in 2017 and they are looking to celebrate…
The world famous Margaret River Gourmet Escape held from 19th to 20th November 2016, brought us a fantastic line up of amazing food, fine wines, great…
In the 2016 edition of James Halliday’s Wine Companion, Margaret River has again done very well. Not only did the region achieve some tremendous collective results throughout, it…