Kids Cooking like a Master Chef

To most parents, the thought of kids cooking in the kitchen equals mess! Well why not avoid the mess at home and bring them along to Fraser’s Restaurant to join mum of three and Master Chef extraordinaire Rachel McSweeny along with a selection of other chefs in the kitchen.
The two hour classes, suited for children ages 8-12 years will provide the ultimate hands on cooking experience for your young ones. Spaghetti and Meatballs followed by sticky date pudding or Green Eggs and Ham, followed by Churros will without a doubt satisfy your kids taste buds.The classes will be held on Thursday 23^rd June 2011 or Thursday 30^th June 2011 between 5.30-7.30 pm. Adults are welcome to stay and enjoy a selection of canapés and wine tasting for the duration for an additional cost of $35. Alternatively join in after 7pm for a look in the kitchen and a glass of wine.
For more information on the cooking classes please click here.