Recent figures show that Australians are falling more and more in love with premium Rosé, recognising what the French have known for years; it is a versatile wine perfect for any season and although it is great to pour as an aperitif, it’s also remarkably food friendly.
The annual celebration of dry, textural Rosé wine will kick off this year on 14 november, with Rosé tastings being held in most capital cities as well as regional areas around Australia. Rosé Revolution 2012 will continue to spread the word about dry, textural Rosé, a conversation started in 2010 with support from wineries in Australia and abroad. In the last 12 months, the hashtag #roserev has reached over 500,000 people on Twitter, with over 6000 tweets from rosé lovers around the world.
There are a number of live events and social media opportunities for wineries and Rosé consumers across the Southern Hemisphere’s summer months. The Rosé Revolution team are putting a call out to all wine lovers, bars, restaurants and retailers to organise their own rosé revolution events. Click here for all updates on events near you.
To register a Rosé event, please click here.
Rose Revolution!
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