There are ciders to match many casual dining cuisines, from a Vietnamese cider of Strawberry, Lychee and Apple, to Nashi Cider perfectly matched with Japanese; Apple Lime Mint with Chilli inspired by Mexican, Plum Ginger Pear for Chinese and Blood Orange Lemoncello Pear to partner with Italian.
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CHEEKY RASCAL LAUNCHES CUISINE SPECIFIC CIDERS
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